Do you hold a current food safety certificate?
Food Hygiene and Safety for Catering Level 2
This is for all food handlers who prepare and serve food directly to the consumer. Most people in the food industry fall under this category.
This Level 2 Food Hygiene and Safety for Catering course has been designed to help anyone who handles, prepares or serves food in the catering industry understand their legal responsibilities so that they can comply with the law, understand the key aspects of food hygiene practice and know how to minimise food safety hazards. Cost £45,group discounts available, please enquire.
To book this course or make an enquiry, please click on the link below.ENQUIRE